Recipe spotlight: Greek zucchini fritters with feta

Named after the Greek words for zucchini (ko-lo-KEY-thi) and meatballs (kef-TEH-thes), kolokithokeftedes are a perfect combination of summery zucchinis, feta cheese, and tons of fresh herbs including dill and mint. Simply put, they taste like summer in Greece!

Learn how to make a batch at home with this recipe from Eating European:

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